Fast Food Restaurant Worker – Team Crew Member:

Fast food workers are responsible for serving customers in dining establishments that serve fast food or offer take-out. As the primary contact between the customers and the restaurant, they are expected to deliver top quality customer service and be friendly and engaging when interacting with guests to project a positive image of the company.

• Greet and interact with Guest in a positive, friendly and professional manner
• Ensure customer satisfaction and answer any questions or comments from customers
• Resolve customer complaints in a professional and effective manner
• Accept payment from customers, and make change as necessary
• Request and record customer orders, and compute bills using cash registers, multicounting machines, or pencil and paper
• Serve customers in eating places that specialize in fast service and inexpensive carry-out food
• Prepare simple foods and beverages such as sandwiches, salads, and coffee
• Prepare and serve cold drinks, or frozen milk drinks or desserts, using drink dispensing, milkshake, or frozen custard machines
• Select food items from serving or storage areas and place them in dishes, on serving trays, or in takeout bags
• Serve through drive-through windows or over counters in the restaurant
• Notify kitchen personnel of shortages or special orders.
• Cook or re-heat food items such as French fries.
• Handle raw meats and maintain health and safety standards
• Handle chemicals used for cleaning as well as washing dishes using gloves when necessary
• Maintain proper grooming and uniform standards
• Cleaning in accordance to our company’s sanitary standards including but not limited to: sweeping and mopping floors, cleaning walls, tables, counters, kitchen and service equipment, removing trash, cleaning restrooms and checking the parking lot
• Complete additional duties as assigned by supervisor

Required skills

In addition to a strong command of English, this position can be physically demanding and may require:
– Ability to receive direction and perform responsibilities in a fast paced environment
– Standing and constant moving for long periods of time (up to 8 hours per shift)
– Strong basic math skills with the ability to operate a cash register or POS system
– Familiarity with US currency with the ability to accurately count cash and make change
– Frequent bending and stooping
– Lifting up to 25lbs./11 kgs.
– Positive attitude
– Team player

Special requirements: Housing is Host Company Provided- Housing tied to Job offer.
Please note if you are let go/fired from this placement you will need to vacate the housing as well.

Work schedule: Varies can be scheduled between 6am – 12 midnight

Average hours over 2 weeks period: 32 – 40 hours per week